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Indulge in the Deliciousness of Shrimp Cocktail Cones - A Perfect Party Snack


I am always on the lookout for new and exciting snack ideas, especially when it comes to entertaining guests. Recently, I discovered the wonder that is shrimp cocktail cones and I just had to share my newfound love with all of you. These little cones of deliciousness are perfect for any occasion, from casual get-togethers to fancy soirées. Not only are they visually stunning, but they are also incredibly tasty. In this blog post, I will be sharing my recipe for shrimp cocktail cones, as well as some tips on how to make them the star of your next party. So, whether you're hosting a dinner party or just looking for a unique and delicious snack, read on to find out how to make shrimp cocktail cones that will have your guests raving.

Shrimp cocktail cones are a fun and interactive way to enjoy a classic party snack. They are simple to make, but the end result is a visually stunning and delicious treat that everyone will love. These cones are made by filling a cone-shaped pastry with a shrimp cocktail mixture. The shrimp cocktail mixture is made up of cooked shrimp, cocktail sauce, and a variety of herbs and seasonings. The combination of flavors and textures is truly irresistible.

Shrimp cocktail cones are not only delicious but also versatile. They can be served as an appetizer, a snack, or even a main course. They are perfect for parties, picnics, and other casual gatherings. They can also be served as a fancy appetizer at a dinner party or special occasion. They are also great for outdoor events such as barbecues and beach parties.

Ingredients:

  • 24 wonton wrappers
  • 24 large cooked shrimp, peeled and deveined
  • 1 cup of cocktail sauce
  • 2 tablespoons of chopped fresh parsley
  • 1 tablespoon of chopped fresh dill
  • 1 teaspoon of lemon zest
  • Salt and pepper, to taste

Instructions:

  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine the cooked shrimp, cocktail sauce, parsley, dill, lemon zest, salt and pepper.
  3. Take a wonton wrapper and place it on a clean work surface with one point facing up.
  4. Spoon about 1 tablespoon of the shrimp mixture into the center of the wrapper.
  5. Roll the wrapper around the filling, forming a cone shape. Repeat with the remaining wrappers and filling.
  6. Place the cones on a baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes, or until the wonton wrappers are golden brown and crispy.
  8. Serve warm and enjoy!

Shrimp cocktail cones are a delicious and visually stunning snack that is perfect for any occasion. They are easy to make and can be customized to suit your taste. The combination of flavors and textures is truly irresistible. So, next time you're hosting a party or looking for a unique snack, give shrimp cocktail cones a try. They are sure to be a hit with your guests.

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